weekend mejwani....
the pita bread......an arabic version of the cross between an idli X a dosa + and a hint of pizza.....was soft and fluffy....my concern was the white flour used in it(maida to b precise) arrived with an accompaniment of the HUMMUS and FALAFEL.......minced chickpeas dip with seasame garlic flavour and greenish chickpea spicy balls (deep fried) respectively.....this came along with a serving of salad, pickle and an olive oil greasy red paste to add the zing.....we went with the in-house lemonade and our very own diet coke to go with this.......we had an option of substituting the falafel with mushrooms or a choice of other veg toppings.......(which obviously dint attract us)....i was decently satisfied with the new taste. though i wudnt go back to have it, i wud recomend u ppl to sample with this stuff.......its different!!!
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